Culinary Foundations Level 1
Business and Hospitality
Award
Career Pathway Certificate
Credits
Noncredit
Locations
Dubuque
Time to Complete
2 Months
Develop your knife skills, understand small and large food production, cooking and serving methods, and customer service. You'll also learn culinary terminology, front and back-of-house standards, communication skills, food safety and equipment operation through classroom and hands-on learning.
Paying for the Program
Tuition and Fees
$2,699*
* Approximate cost. Amount reflects the estimated tuition and student fees based on rates at the time of publication. These rates do not include additional expenses (books, tools, supplies, living expenses, licensures, remedial or pre-requisite coursework or partnership tuition and fees, etc.) related to your 网赌网站 education. Rates are subject to change.
Financial Aid & Tuition Assistance
There are many options available for tuition savings. Credit programs may have opportunities for Financial Aid eligibility, while non-credit programs have separate tuition savings available on a per-program basis.
Career Pathway Certificate
You may qualify to earn a Career Pathway Certificate at no cost if you meet all eligibility requirements.
Employer Partners
Enrollment Process
Register and pay tuition now for the next class offering or Apply for Tuition Assistance.
- For Tuition Assistance contact 网赌网站 Business and Community Solutions to complete the following:
- Tuition Assistance Program Application
- CASASAssessment
- Interview with 网赌网站 staff
Program Contacts
Krista Weitz
Business and Community Solutions Program Developer
- Email: walsh-weitzk@nicc.edu
- Phone: 563.562.3263, ext. 3139
- Location: Town Clock